Management

Course objectives

Knowledge and understanding: The subject, starting from the vision of the company as a system (through the Viable Systems Approach, vSa), allows the student to understand "how to investigate", "how it is done" and "how it works" a social organization. Applying knowledge and understanding: In particular, at the end of the course and the exam the students will have learned: - basic knowledge of the strategic behavior of the firm, the company functions, as well as the most relevant managerial techniques; - basic skills useful for the solution of the main strategic and managerial problems by referring to the conceptualizations and the schemes outlined during the course. Furthermore, they will be able to apply the illustrated managerial techniques. Making judgement: students will develop critical and decision-making skills in dynamic and complex contexts. Communication skills: students will develop excellent communication and interpersonal skills acquired during group projects and meetings with business managers. Learning skills: The course offers interpretative insights useful for understanding the transversal nature of Management with respect to a wide variety of contexts.

Channel 1
Raffaele D'Amore Lecturers' profile

Program - Frequency - Exams

Course program
Decision-making processes; Strategic decisions; Knowledge, Innovation and Change; Production between continuity and discontinuity of paradigms; From integrated logistics to supply chain management; Economic and Financial Decisions and Planning; Performance Management and management control; Management Tools;
Prerequisites
passing the Economics and Business Management exam
Frequency
in presence
Exam mode
The exam consists of answering 24 multiple choice questions worth 1 point each and solving two application exercises worth 3 points each.
  • Lesson code1017159
  • Academic year2024/2025
  • CourseBusiness sciences
  • CurriculumEconomia e commercio (corso serale)
  • Year3rd year
  • Semester1st semester
  • SSDSECS-P/08
  • CFU6
  • Subject areaAziendale