THREE-DIMENSIONAL MODELING
Course objectives
General skills At the end of the course and upon passing the exam, the student will have acquired the knowledge and skills on the biochemical and physiological processes specific to prokaryotic cells and will be able to explain in biochemical terms the diversity and lifestyle of the different Bacteria based on structural and nutritional properties and respiratory and fermentative metabolic abilities. The student will acquire specific knowledge related to the biochemical characteristics of microorganisms in the physiological response to stress, in the ability to adapt and communicate between cells. The analytical and learning skills of the students will be exercised through the assignment of original scientific works to be elaborated as oral presentations, useful for the deepening of the experimental methods of genetics and biochemistry used for the study of microbial physiology. The discussion of the presentations of the students in the classroom will allow to deepen the concepts studied in class, improving the communication skills of the students through discussion and interpretation of original experimental data. Specific skills a) knowledge and understanding: knowledge of the biosynthetic pathways that lead to the biogenesis of the peculiar components of the prokaryotic cell and the transport and secretion systems; knowledge of the factors of diversity and metabolic versatility that characterize prokaryotes and that affect respiratory and fermentative microbial growth and metabolism; b) applying knowledge and understanding: ability to recognize and classify microorganisms based on knowledge of their metabolic and respiratory abilities and adaptive strategies; know how to describe the main metabolic pathways proper to prokaryotic cells; c) making judgments: know how to analyze recent literature related to the aspects of biochemistry and microbial physiology and critically reading of the results; know how to apply the knowledge of physiology and biochemistry of bacteria to industrial and biotechnological research projects; d) communication skills: know how to illustrate and explain with appropriate terms and with scientific rigor research reports and scientific publications including aspects of biochemistry and microbial physiology; e) learning skills: acquisition of the fundamentals and cognitive tools to continue independently in the deepening of Microbiology; acquisition of basic knowledge to progress independently in other biological disciplines
Program - Frequency - Exams
Course program
Prerequisites
Books
Teaching mode
Frequency
Exam mode
Bibliography
Lesson mode
- Academic year2025/2026
- CourseBiochemistry
- CurriculumSingle curriculum
- Year1st year
- Semester1st semester
- SSDBIO/19
- CFU3