THREE-DIMENSIONAL MODELING

Course objectives

The training objectives of the course will provide a basic knowledge of the oral microbiome as well as the etiology of diseases of infectious origin limited to the oral cavity such as dental caries and periodontal diseases. Furthermore, the course aims to provide the learning tools related to the metabolic and immunological influence that the human microbiome exerts on other apparatuses, such as the intestine. In this perspective, the relationships between the oral and the systemic compartment are studied, and more properly those between the oral and intestinal microbiome, as the site for the potential development of autoimmune diseases.

Channel 1
VALERIA LUZZI Lecturers' profile

Program - Frequency - Exams

Course program
Nutrition and Caries Early childhood caries Ministerial Guidelines on the Promotion of Oral Health in Developmental Age Oral microbiota and systemic diseases Odontostomatological aspects in pediatric malabsorption diseases Oral health in children and empowerment tools: education and communication Oral Health and Eating Habits Oral Health and Behavioral Risk Factors Oral health and general health Oral Cavity and Celiac Disease Oral health as an indicator of poverty Diabetes and the oral cavity Parodontite e malattie sistemiche Dysphagia and the oral cavity
Books
PDF handouts of the teaching material provided Monographs on the correlation between nutrition and oral health Manual of Pediatric Dentistry edited Edra II edition by Antonella Polimeni
  • Academic year2025/2026
  • CourseManagement of gastronomic sciences for wellbeing
  • CurriculumSingle curriculum
  • Year1st year
  • Semester2nd semester
  • SSDMED/28
  • CFU3